Kettle & Fire
Making bone broth convenient, delicious, and nutritious.
Justin Mares & Nick Mares
Your daily dose of goodness.
Kettle & Fire was founded in 2014 after Justin and Nick Mares discovered that no company was providing shelf-stable, 100% grass-fed bone broth to consumers. Kettle & Fire's mission is to deliver the amazing benefits of bone broth to the world via superior taste, nutrition, and convenience. Committed to the highest of standards, Kettle & Fire's products are clean, versatile and delicious.
All of Kettle & Fire’s products start with humanely raised, grass-fed-and-finished beef or chicken bones, slow-simmered for 20+ hours to capture all the collagen, amino acids, and nutrients that make bones nature’s original superfood. Since launch, the company has expanded into several categories, including flavored broths, broth-infused soups, and broth-infused KETO soups.